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Brihat Bananthi Leha: Uses, Ingredients, Dose, Side Effects

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Brihat Bananthi Leha is a proprietary Ayurvedic medicine in jam/paste form, manufactured by Bharath Pharmaceuticals. It is a uterine stabilizer and a natural galactogague used in post-natal period to avoid complications and for good lactation. 

Benefits of Brihat Bananthi Leha:
Digestive
Carminative
Astringent
Galactogogue
Energetic

Ingredients of Brihat Bananthi Leha:
Shatapushpa [Foeniculum vulgare] – Dill
Shunti [Zingiber officinale] – Ginger – Dry and fresh ginger are quite similar in action except that the dry one is preferred to fresh on during summers, as per Ayurveda. Ginger is useful in indigestion, asthma, nausea and more.
Pippali [Piper longum] – Long pepper
Draksha [Vitis vinifera] – raisins – Grape is the one of the must-have fruits for everyone. Ayurveda says “Drakshaa Phalottamaa” – of all the fruits grape is the best. When we go to the fruit market, we can not get the sweet grapes always. We may get more-sweet-little-sour variety or more-sour-little sweet variety etc. Each of those varieties have their own effect on Tridosha and our health as a whole. Let us explore the Ayurvedic health benefits of grapes varieties -dry and fresh, unripe, semi ripe, full ripened etc.
Madhu [Honey]

Dosage of Brihat Bananthi Leha: 1 tsp with milk or water twice a day, or as directed by your Ayurvedic doctor.
How long to use?
It can be safely used for a period of 2 – 3 months time, with gradual decrease in dosage.

Side effects of Brihat Bananthi Leha:
There are no recorded side effects with this medicine.
This product is not suitable for people with diabetes.
Over dosage may cause gastritis or burning sensation in stomach.
Store in a cool dry place, in an air tight container, away from direct sunlight.
Keep out of reach and sight of children.

Presentation & Package: Jar pack of 100 g, 200 g & 400 g.
Shelf life or expiration date: 3 years from the date of manufacture.


Chyawan-Vit [Sugar Free]: Uses, Ingredients, Dose, Side Effects

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Chyawan-Vit is a proprietary Ayurvedic medicine in paste/jam/leha form manufactured by Baidyanath Pharmaceuticals. Chyawan-Vit is the only available sugar-free Chyavanaprash. It is prepared by Amla and 51 potent herbs and plant extracts. 

Amla is a rich source of natural vitamin C, minerals and potent herbal nutrients essential to boost immunity and metabolic activity.

It is specially prepared to give the benefits of Chyavanaprash to diabetic patients and those who want to avoid sugar. Diabetes affects major body organs heart, lung, liver, kidney, brain and skin. Baidyanath Chyawan-Vit protects and nourishes these organs and has the properties to counteract most of the complications attacking these organs due to diabetes.

diabetes symptoms

Benefits of Chyawan-Vit:
Boosts immunity and metabolic activity of the body.
It stimulates circulatory, nervous and respiratory systems.
Protects from nervous exhaustion.
Helps improving resistance power of the body.
Natural anti-oxidant.

Ingredients of Chyawan-Vit:
Each 100 g contains –
Amalaki [Embelica officinalis] – 75 g
Go ghrita [Cow’s ghee] – 5 g
Bilva [Aegle marmelos] – 0.4 g
Agnimantha [Premna integrifolia] – 0.4 g
Shyonaka [Oroxylum indicum] – 0.4 g
Kashmari [Gmelina arborea] – 0.4 g
Patala [Stereospermum suaveolens] – 0.4 g
Bala [Sida cordifolia] – 0.4 g
Shalaparni [Desmodeum gangeticum] – 0.4 g
Prishnaparni [Uraria picta] – 0.4 g
Mashaparni [Teramnus labialis] – 0.4 g
Gokshura [Tribulus terrestris] – 0.4 g
Bruhati [Solanum indicum] – 0.4 g
Kantakari [Solanum xanthocarpum] – 0.4 g
Ashwagandha [Withania somnifera] – 0.4 g
Shatavari [Asperagus racemosus] – 0.4 g
Shringi [Pistacia integerrima] – 0.4 g
Bhumyamalaki [Phylanthus niruri] – 0.4 g
Jivanti [Leptadenia reticulata] – 0.4 g
Agaru [Aquilaria agallocha] – 0.4 g – It  is a fragrant tree, commonly known as Agarwood, Aloeswood, Eaglewood etc. It is used in treating diseases related to ear, nose, throat, asthma, cough etc.
Haritaki [Terminalia chebula] – 0.4 g
Guduchi [Tinospora cordifolia] – 0.4 g
Varahikanda [Discorea bulbifera] – 0.4 g
Vidarikanda [Ipomea digitata] – 0.4 g
Musta [Cyperus rotendus] – 0.4 g
Punarnava [Boerhaavia diffusa] – 0.4 g
Utpala [Nymphaea stellata] – 0.4 g – Different types of water lilies are explained in Ayurveda. Among them, Nymphaea stellata and Nymphaea alba are most important. Almost all have been explained to have similar health benefits.
Vriddamoola – 0.4 g
Kaunchabeeja [Mucuna puriens] – 0.4 g
Yastimadhu [Glycyrrhiza glabra] – 0.5 g
Akarakarabha [Anacyclus pyrethrum] – 100 mg
Ela [Elettaria cardamomum] – 225 mg
Pippali [Piper longum] – 500 mg
Kesara [Crocos sativus] – 10 mg
Lavanga [Syzygium aromaticum] – 200 mg
Dalchini [Cinnamomum zeylanicum] – 500 mg
Yastimadhuchurna [Glycyrrhiza glabra] – 500 mg
Tejpatra [Cinnamomum tamala] – 135 mg
Javitri [Myristica fragrans] – 100 mg
Vamshalochana [Bambusa arundinacia] – 300 mg

Nutrition chart from natural sources of Chyawan-Vit:
Vitamin C
Iron
Potassium
Sodium
Manganese
Niacinamide [B-complex group]
Protein
Zinc

Indication of Chyawwan-Vit:
Bronchial ailments
Cough
Dyspnea
Kshaya roga
Weakness of dhatu
Diabetes

Dosage of Chyawan-Vit:
2 tsp morning and evening with milk, or as directed by the physician.
How long to use?
It can be safely used for a period of 2 – 3 months time, with gradual decrease in dosage.

Side effects of Chyawan-Vit:
There are no recorded side effects with this medicine.
Store in a cool dry place, in an air tight container, away from direct sunlight.
Keep out of reach and sight of children.

Presentation & Package: Jar pack of 500 g & 1 kg.
Shelf life or expiration date: 3 years from the date of manufacture.

Chyawanprash – one herbal medicine, many health benefits

 

Tonic Lehyam: Uses, Ingredients, Dose, Side effects

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Tonic Lehyam is the only known liver protective for the foetus. It is a proprietary Ayurvedic medicine manufactured by Jammi’s Ayurveda pharmaceuticals, Chennai. It is for pregnant women.

Benefits of Tonic Lehyam:
Effective reduction of flatulence with its carminative action.
Uterine and nervine stimulant properties
Coolant due to its febrifuge [reduces fever] action.

Indication of Tonic Lehyam:
For pregnant women between 5th month & 8th month.

Contra-indication of Tonic Lehyam:
Nil.

Composition of Tonic Lehyam:
Each 10 g contains-
Pippali (Piper longum)- 8.33 g
Jeeraka (Cuminum cyminum)- 8.33 g
Ajamoda (Ptychotis ajowan)- 8.33 g
Shunti (Zingiber officinale)- 8.33 g
Madhu (Honey)- 10.00 g

Justification for ingredients of Tonic Lehyam:
Pepper, cumin, ginger and honey makes the product mainly pittahara- removes biliousness and also confers digestive action on the product.
By virtue of pittahara action, the preparation tone up the liver of mother, which indirectly helps the infant’s liver.

Dosage of tonic Lehyam:
5 g to be taken after meals, with milk or honey.

Side effects of Tonic Lehyam:
No serious side effects are observed.

Presentation & Package:
Jar pack of 150 g.

Bilagyl: Uses, Dose, Ingredients, Side effects

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Bilagyl is a paste/jam formulation restores intestinal mucosal lining and treats diarrhea, chronic amoebic/bacillary dysentery and IBS. It is a proprietary Ayurvedic medicine manufactured by Sandu Pharmaceuticals Limited, Mumbai. Benefits of Bilagyl Avaleha:
Controls diarrhea and dysentery, strengthens GI tract.
Relieves diarrhea and dysentery without causing constipation
Helps to heal ulcers in the GI tract
Alleviates abdominal pain, also has antihelmintic action.
It is indicated in enteric fever.
Corrects fats malabsorption syndrome like sprue

Indication of Bilagyl Avaleha:
Diarrhea
Dysentery
Bloody diarrhea
IBS

Ingredients of Bilagyl Avaleha:
Each tea spoon of Bilagyl contains-
Bilva (Aegle marmelos)- 2.3 g
Sharkara (Sugar)

Dosage of Bilagyl Avaleha:
2 tea spoon twice daily, or as directed by the physician.

Side effects of Bilagyl Avaleha:
There are no recorded side effects with this medicine.
Should be taken under medical supervision

Presentation:
Jar pack of 250 g

Read more on IBS Treatment as per Ayurveda: 

IBS: Ayurvedic Treatment, Home Remedies, Lifestyle Tips

 

Kansa Haritaki: Uses, Dose, Ingredients, Side Effects

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Article by Dr Raghuram Y.S. MD (Ay)
There are many effective Ayurvedic formulations which combat swelling and inflammation. Kams Haritaki is one such unparalleled and highly effective compound used in the treatment of Shotha or swelling (oedema) and or inflammation. Along with many effective disease modifying herbs, Haritaki or Terminalia chebula is the chief ingredient of the compound.

We know that Haritaki is one of the best Rasayanas (immune modulator, anti ageing, health promoting, and rejuvenation medicine). Thus Haritaki not only has a curative role in many diseases, but also has a major role in preventing many diseases from occurring.

Its efficacy in regularizing and rectifying metabolic errors and also as a best laxative helps in clearing and flushing off the unwanted kleda (moisture or water collection) in the cells which is the chief cause of external and internal swelling.

Kamsa Hareetaki –
Meaning:
The word Kamsa Haritaki is made up of 2 terms –
Kamsa – is a term which denotes the quantity of the herbs taken. 1 Kamsa is the total quantity of all the herbs taken together in the formulation. 1 Kamsa is said to be approximately equal to 3.072 kg.
Haritaki – means Terminalia chebula. Since Haritaki is the main ingredient of the composition, its name has been specified in the name of the medicine.

Thus Kamsa Haritaki is a formulation wherein Haritaki is used as the chief ingredient and all the other herbs put together sum up to 1 Kamsa quantity.

Indications and benefits of Kamsa Hareetaki:
Kansa Haritaki effectively alleviates the below said conditions:
Pravrudda Shvayathu: Widespread oedema / anasarca
Kasa – Cough
Jwara – Fever
Aruchi – Anorexia
Meha – Diabetes Mellitus, Urinary Disorders
Gulma – Abdominal tumors
Pleeha – Splenomegaly
Tridosha – Disorders caused due to aggravation of all the Doshas
Udara – Abdominal Disorders, Ascitis
Pandu Roga – Anaemia
Krushata – Emaciation, Debilitating disorders, Consumption
Amavata – Rheumatoid Arthritis
Raktapitta – Bleeding disorders, Phthisis
Amlapitta – Gastritis, GERD
Vivarnata – Discolouration
Mutradosha – Contamination (infection) of Urine
Vatadosha – Vitiation of Vayu
Shukradosha – Contamination of Semen, Sperm

Ingredients of Kans Haritaki –
It is an unparalleled herbal compound prescribed for relief from Oedema, Swelling, Anaemia and many other health conditions.

It is a herbal laxative useful in these conditions for elimination of metabolic wastes and accumulations, cleanse the channels and pathways of body and detoxify the system. Thus it relieves many diseases. Haritaki or Terminalia chebula is the chief ingredient of this formulation.

द्वि पञ्च मूलस्य पचेत् कषाये कंसे अभयानां च शतं गुडात् च।
लेहे सुसिद्धे च विनीय चूर्णं व्योष त्रि सौगन्ध्यं उपस्थिते॥
प्रस्थ अर्ध मात्रं मधुनः सु शीते किञ्चित् च चूर्णात् अपि याव शूकात्।
एकाभ्यां प्राश्य ततः च लेहात् शुक्तिः निहन्ति श्वयथुं प्रवृद्धम्॥
कास ज्वर अरोचक मेह गुल्म प्लीह त्रिदोष उदर पाण्डु रोगान्।
कार्श्य आमवातान् असृक् अम्लपित्त वैवर्ण्य मूत्र अनिल शुक्र दोषान्॥
दशमूलं हरीतक्या तुल्यं कंस हरीतकी।
मानं तेन अत्र तत्रस्थं चरके प्राह जज्जटः॥(यो.र.शोथ.चिकित्सा)
Dwi pancha moolasya pachet kashaaye kamse abhayaanaam cha shatam gudaat cha
Lehe susiddhe cha vineeya choornam vyosha tri saugandhyam upasthite
Prastha ardha maatram madhunaha su sheete kinchit cha choornaat api yaava shookaat
Ekaabhyaam praashya tataha cha lehaat shuktihi nihanti shvayathum pravruddham
Kasa jwara arochaka meha gulma pleeha tridosha udara paandu rogaan
Kaarshya aamavaatan asruk amlapitta vaivarnya mootra anila shukra doshaan
Dashamoolam hareetakyaa tulyam kamsa hareetaki
Maanam tena atra tatrastham charake praahaha jajjataha (Ref – Yoga Ratnakara Shotha Chikitsa)
Below mentioned are the ingredients of Kamsa Haritaki –
Dwi-Panchamoola / Dashamula / Dashamoola (10 roots – mentioned below): Each is taken in equal proportion and the total quantity should sum up to 1 Adhaka (4kg appr) quantity.
Bilwa – Aegle marmelos
Agnimantha – Clerodendrum phlomidis / Premna mucronata (obtusifolia)
Shyonaka – Oroxylum indicum
Patala – Stereospermum suaveolens
Gambhari – Gmelina arborea
Shalaparni – Desmodium gangeticum
Prishniparni – Uraria picta
Brihati – Solanum indicum
Kantakari – Solanum surattense / Solanum xanthocarpum
Gokshura – Tribulus terrestris
Jala: Water – 1 Drona quantity (1024 tola) – 12288ml
Haritaki – Fully ripened fruits of Terminalia chebula – 1000 number
Purana Guda – Old Jaggery – 100 pala (4800 grams appr)
Trikatu – 1 pala each (48 grams each):
Pippali – Piper longum
Maricha – Piper nigrum
Shunti – Zingiber officinale
Trijata – 1 karsha each (12 grams each):
Twak – Cinnamomum zeylanicum (Cinnamon)
Ela – Elettaria cardamomum (Cardamom)
Patra – Cinnamomum tamala
Yava Kshara – 1 karsha (12 gram) – Potassium carbonate (alkali prepared with barley – Hordeum vulgare)
Madhu – Honey – ½ Prastha (500 gram) quantities

Method of Preparation:
Dashamoola / Dashamula (10 roots) are taken in the said proportion and processed (boiled on moderate flame) in 1 drona of water
When ¼ of the taken quantity of water remains the Dashamoola Kashaya is prepared (Decoction of Dashamoola)
The Kashaya is filtered
To the filtered Kashaya the fruits of Haritaki (Terminalia chebula) – 100 numbers and Old Jaggery in 100pala quantity is added and further processed on fire till the contents attain the form of lehya (confection, jam)
To this herbal jam fine powders of Trikatu, Trijata and Yava Kshara in mentioned proportions are added and mixed thoroughly
The contents are allowed to cool
To this, Honey in mentioned proportion is added and mixed properly
The resultant formulation is called Kamsa Haritaki
The compound is stored in air tight containers

Dose:
1 fruit of Haritaki (Terminalia chebula) should be taken per day followed by Leha (jam) in a dose of Shukti Pramana (1/2 pala) – 24 grams
According to Acharya Jejjata the dosage is same as Dashamoola Haritaki

Speciality and probable mode of action of Kamsa Haritaki –
Kamsa Haritaki has bulk of 2 ingredients i.e. Dashamula (10 roots) which is basically a compound by itself and Haritaki (Terminalia chebula).

Though the whole formulation is effective in the above said conditions, the medicine basically works on the strength and potency of these prime herbs included in it.

Kamsa Haritaki is prepared using – Dashamula, Haritaki, Trikatu, Trijata, Yava Kshara, Guda and honey.

Dashamula is known for its anti-inflammatory property. Thus Dashamula alone cures oedema, swellings and inflammation.

Along with Trikatu, Dashamula acts in tackling Agnimandhya or sluggish digestion (errors of metabolism) and kindles the fire. Indigestion is the chief cause for the formation of many diseases. When indigestion and metabolic errors are tackled in a proper way, the above said diseases are not manifested.

Indigestion causes ama or improperly processed essence of digestion which due to its sticky nature clogs the channels of the body leading to many disease processes. Dashamula and Trikatu relieves these blocks and cleanses these channels by setting the metabolism into rhythm.

Haritaki also relieves the micro-blocks and helps to flush the body toxins.

Dashamula, Haritaki and Guda are highly effective in clearing the fluid accumulation from the cells and hence reduce the oedema and swelling caused due to inflammation. They are all best in tackling and alleviating morbid Vata. When Vata is controlled all the functions of the body will come to normalcy.

This formulation should be readily prescribed wherever there is excessive accumulation and stagnation of unwanted materials including water content in various cells, tissues and organs.

Though this formulation alleviates all the 3 doshas, it predominantly tackles Vata Kapha morbidity. Pitta causes inflammatory swelling, Kapha and Vata cause oedematous swelling, when only Vata is involved it will cause distension. Kamsa Haritaki can be skilfully used in either of these conditions.

In conditions like ascitis, inflammatory lung conditions, swelling related to anaemia (kapha type), urine contamination, diabetes and arthritis wherein there is mild to moderate or even severe fluid retention, Kamsa Haritaki should be prescribed for flushing the stagnated materials. Thus Kamsa Haritaki is useful as a laxative in these conditions.

By expelling morbid Vata and Kapha, enabling the cells to clear the fluid Kamsa Haritaki cures the oedematous swelling and relieves the pressure created by the fluids on the cells and organs. With this the symptoms of the mentioned diseases will be relieved.

The composition also acts on morbid pitta and cures fever, bleeding disorders and acidity.

Seeing the indications, Kamsa Haritaki seems to have a very good role in correcting the liver and spleen disorders. By removing the blocks occurring in these vital organs, the medicine rectifies the core metabolism and free release of pitta which helps in digestion and also in formation and maturation of blood.

This established effective haemopoesis, quality and quantity of circulating blood and establishment of health and immunity. The compound is also an effective blood cleanser. Thus it is useful in tackling the diseases caused by contaminated blood.

Basically in any disease, Kamsa Haritaki renders its prime action by rectifying and setting right the metabolic errors and by acting like an effective purgative, flushing off the excreta, contaminants, morbid doshas and tissue toxins. Thus it is a useful remedy for Pandu, pleeha, raktapitta, vivarnata and amlapitta.

Dashamula, Trijata and Haritaki are all best Rasayanas (immune modulator, anti ageing, health promoting, and rejuvenation medicine). Thus they also help in preventing the recurrences of the mentioned diseases. Being the best reliever of morbid Vata, the formulation takes control on the diseases like Gulma, Krushata and Shukradosha.

Jaggery – enhances the palatability of the medicine, just like Trijata. But Jaggery is not only with the purpose of giving a good taste to the formulation, it has very good medicinal properties.

It is an excellent remedy for Kapha-vata disorders. The old jaggery is said to have the properties of Rasayana (anti-ageing, rejuvenation, immunity enhancing, good for body channels and tissues, disease modifying properties).

Old jaggery combats morbid Pitta and Vayu, enhances taste, good for heart, alleviates the morbidity caused by all the 3 doshas, antipyretic, good remedy for the urinary disorders and disorders related to large intestine (corrects mechanism of errors of stool formation and excretion), good laxative, enhances metabolism and corrects errors of digestion, light to digest, is a wholesome food and relieves tiredness and fatigue.

Apart from all these properties, Guda is an excellent remedy for Pandu roga (anaemia) and Prameha (urinary disorders, diabetes).

Many of these conditions are mentioned as indications for the use of Kamsa Haritaki.

Yava kshara is deep penetrating and enhances the digestion capacity. It is the best in destroying the morbid kapha, ama and vata. Thus kshara too helps in removing the blocks caused by these morbid elements in the body.

Guda and Yava Kshara form the best combination of alkalis in the formulation. They keep the pitta under control and hence buffer the acidic activities of pitta. Since pitta chiefly causes inflammatory swelling, Yava kshara and guda helps in relieving inflammation.

Honey alleviates tridoshas. Honey and guda enhance the taste of the formulation and binds the ingredients. Honey is the best to destroy Kapha which is usually involved in the causation of swelling and oedema.

Caution –
Kamsa Haritaki has large quantities of Haritaki and in large doses can cause severe purgation. The dose of Kamsa Haritaki should be properly monitored and it should be taken under medical supervision.

It should be avoided in pregnant women, lactating mothers, kids and old aged people.

Many diseases mentioned above in the indications for Kamsa Haritaki often have a complicated picture. They may be secondary to some serious systemic disorder and might just not be a symptom. Therefore a thorough diagnosis in an Ayurvedic way from an Ayurvedic doctor is essential before starting the medicine.

Just before finishing –
Kamsa Haritaki is one of the best remedies in treating swelling and inflammation. It is also a good medicine and works as a Rasayana in Kasa, Pandu, Amlapitta etc conditions.

It is used as a remedy and also as a preventive option. It can also be easily prepared. But it may ot be the single best option in these diseases.

Other disease modifying medicines and or treatment, lifestyle and diet advices may be needed for obtaining the best results in terms of relief from a disease. Self preparation of medicines and usage are always dangerous.

They might work in diseases of small magnitude but are not worth trying and risking when the disease process is a complicated one, stubborn and chronic one and presents with troublesome symptoms.

Just find a good Ayurvedic doctor in your neighbourhood. He or she will take care of you and your health in a better way.
Click to Consult Dr Raghuram Y.S. MD (Ayu)

Agasthyavyoshadi Vatakam Lehyam: Uses, Dose, Ingredients, Side effects

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It is for sinusitis, nasal and head disease. It is manufactured in Bipha Drug Laboratories, Kottayam. Uses of Agasthyavyoshadi Vatakam Lehyam:
It is used in sinusitis.
It is used in all nasal and head diseases.

Ingredients of Agasthyavyoshadi Vatakam Lehyam:
Shunti (Zingiber officinale)- effective in dyspepsia, common cold, fever, cough, asthma and digestive disorders.
Maricha (Piper nigrum)- is useful in common cold, cough, asthma etc.
Pippali (Piper longum)- is found useful in cough, coryza, colic and flatulence.
Talisapathra (Abies webbiana)- is useful in case of cough, asthma, chronic bronchitis, and other pulmonary problems.
Thinthrini (tamarindus indica) – is effective in habitual constipation and useful in healing sores and sore throat.
Chitraka (Plumbago rosea)- is an alterative, gastric stimulant and appetizer.
Tvak (Cinnamom cassia)- is carminative, stimulant and diuretic.
Ela (Elettaria Cardamomum Maton)- promotes elimination of bile and is useful in congestion of chest.

Side effects of Agasthyavyoshadi Vatakam Lehyam:
Over dose may cause stomach irritation and pain.
Pregnant ladies are better to avoid this drug.
Keep out of reach of children.

Dose of Agasthyavyoshadi Vatakam Lehyam:
Allow Lehyam to slowly dissolve in the mouth as often as needed.

Presentation & Storage:
Bottle of 30 gm
Should be stored in a dry and cool place

Read more on Sinusitis Treatment as per Ayurveda: 

Sinusitis: Ayurvedic treatment, Remedies, Preventive tips

Agastiprash: Uses, Dose, Ingredients, Side Effects

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Agastiprash is a proprietary Ayurvedic medicine manufactured by Aushadhi Pharma. It is in paste/jam/leha form. It is a general tonic. 

Ingredients of Agastiprash:
Haritaki [Terminalia chebula]
Dasamoola – Group of 10 herbs.
Chandana [Santalum album] – Sandalwood is a coolant, very useful in gastritis, burning sensation in hands and feet. It is also a good ingredient to include in your juice mixes, in small amounts, of course.
Draksha [Vitis vinifera] – Raisins
Gokshura [Tribulus terrestris] – Tribulus is known as Gokshura in Ayurveda. It is an ancient herb, used since thousands of years for its immense medicinal qualities. Its botanical name is Tribulus terrestris. Tribulus, in modern day, is used for body building, to relieve diseases of uro-genital system and as an aphrodisiac. It belongs to Zygophyllaceae family.
Twak [Cinnamomum zeylanicum] – Cinnamon bark
Ela [Elettaria cardamomum] – Cardamom
Pippali [Piper longum] – Pippali – Long Pepper is a very unique spice. It has all qualities of a typical spice like useful in indigestion, asthma, cough etc. but it is also a very good aphrodisiac and anti aging spice. Consider this – Pleehamaye Pippali – For all spleen related disorders, Pippali – Long pepper fruit is the best.
Vamshalochana [Bambusa arundinacia]
Astavarga
Sharkara [Saccharum officinarum]

Indication of Agastiprash:

  • Chronic constipation
  • Loss of appetite
  • Flatulence

Dosage & Adjuvants of Agastiprash:
2-4 tsp at bed time with milk.

Side effects of Agastiprash:
There are no recorded side effects with this medicine.
This product is not suited for people with diabetes.
Over dosage may cause mild diarrhea.

Presentation & Package: Jar pack of 200 g
Read related:

Constipation Causes, Ayurvedic Treatment, Home Remedies

 

Amirikalp Gold: Uses, Dose, Ingredients, Side Effects

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Amirikalp Gold is a proprietary Ayurvedic medicine in paste/jam/lehya form manufactured by Virgo UAP Pharma. It is a general tonic.

Benefits of Amirikalp Gold:

  • Accurate composition.
  • Longer shelf life.
  • High nutritional value.
  • Safe to use.

Ingredients of Amirikalp Gold:
Each 100 g contains-

  • Chyavanaprashavaleha – 56.367 mg – Chyawanprash is one of the anti aging supplements, which is purely herbal in nature. It has Amla as its main ingredient, which is a powerful antioxidant. Acharya Charaka is the first to mention this herbal medicine.
  • Salab mishri [Orchis latifolia] – 293 mg
  • Shweta musali [Chlorophytum borivilianum] – 293 mg
  • Shatavari [Asperagus racemosus] – 293 mg
  • Bahman – 293 mg
  • Shalakul mishri – 293 mg
  • Pippali [Piper longum] – 293 mg
  • Ela [Elettaria cardamomum] – 293 mg
  • Akalkara [Anacyclus pyrethrum] – 293 mg
  • Jatiphala [Myristica fragrans] – 293 mg
  • Ashwagandha [Withania somnifera] – 293 mg
  • Vidari beeja [Pueraria tuberosa] – 293 mg
  • Tadari – 293 mg
  • Semal kanda [Salmalia malabarica] – 293 mg
  • Bahu phali [Corchorus depressus] – 293 mg
  • Krishna maricha [piper nigrum] – 293 mg
  • Dalchini [Cinnamomum zeylanica] – 293 mg – Cinnamon improves digestion strength, is useful in diabetes, high cholesterol, its oil is applied externally for premature ejaculation and insect bites. Read more about this wonderful spice.
  • Tamala patra [Cinnamomum tamala] – 293 mg
  • Nagakeshara [Mesua ferrea] – 293 mg – Nagkesar is a very famous Ayurvedic herb used in treating fever, vomiting, urinary tract disorders, migraine etc. It is one among Chaturjata group of herbs. It is used as in powder form along with other spices, and put into many herbal jams including Chyawanprash.
  • Javantri [Myristica fragrans] – 293 mg – Nutmeg is an aphrodisiac, digestive tonic, very useful even with external application in case of headache, useful in cough, cold, asthma and more.
  • Vamshalochana [Bambusa arundinacia] – 293 mg
  • Rasa sindura – 1.172 mg – Ras Sindoor is an Ayurvedic medicine, with herbal and mineral ingredients, in powder / tablet form. It is used in Ayurvedic treatment to improve immunity, strength etc. This medicine should only be taken strictly under medical supervision.
  • Pravala bhasma – 290 mg
  • Mandura bhasma – 290 mg
  • Abhraka bhasma – 290 mg
  • Vanga bhasma – 290 mg
  • Kesara [Crocos sativus] – 290 mg
  • Ghritha [Ghee] – 5.637 g
  • Sharkara [Sugar] – 28.183 g

Indication of Amirikalp Gold:

  • Tuberculosis
  • Rickets
  • Nutritional anaemia.
  • Deficiency of vitamin, calcium & iron.
  • Anemia of pregnancy.
  • Sexual debility in male.
  • Low blood pressure.
  • Weak memory.
  • Convalescence after fever.

Dosage of Amirikalp Gold: 6-12 g twice a day or as directed by physician.

Side effects of Amirikalp Gold:
There are no recorded side effects with this medicine.
This product should be taken under medical supervision.
It is best to avoid this medicine during pregnancy and lactation period.
Store in a cool dry place, in an air tight container.
Keep out of reach and sight of children.

Presentation:
Jar pack of 500 g & 1 kg.

 


Balapusthi: Uses, Ingredients, Dose, Side Effects

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Balapusthi is a proprietary Ayurvedic medicine manufactured by Aushadhi Pharma. It is a general tonic and a good hematinic for children. It is in lehya/jam/paste form.

Benefits of Balapusthi:

  • Natural hematinic
  • Calcium supplement
  • Brain tonic
  • Energizer
  • Helps in growth & development of children.

Ingredients of Balapusthi:
Swarna bhasma – Gold calx – Swarna Bhasma is prepared from Gold. It is used in Ayurvedic treatment of infertility, asthma, tissue wasting, poisoning etc. This medicine should only be taken strictly under medical supervision.
Abhraka bhasma
Tamra bhasma – copper calx – Tamra Bhasma is an Ayurvedic medicine, prepared from Copper. It is used in Ayurvedic treatment of skin diseases, obesity, piles, asthma etc. This medicine should only be taken strictly under medical supervision.
Somal
Kupeelu [Strychnos nuxvomica]
Mriddarashringa bhasma
Shankha bhasma – Calx of Conch shell
Ela [Elettaria cardamomum] – Elettaria cardamom
Ashwagandha [Withania somnifera] – Indian ginseng – improves immunity
Shatavari [Asperagus racemosa] – Promotes strength.
Sugar

Indication of Balapusthi:
Anemia
Rickets
Osteomalacia
General debility
Mental disorders

Dosage of Balapusthi:
Children – 1 tsp with milk twice a day.
Adults – 2 tsp with milk thrice a day.
How long to use?
It can be safely used for a period of 1-2 months time, with gradual decrease in dosage.

Side effects of Balapusthi:
There are no recorded side effects with this medicine.
Over-dosage may cause gastritis, heart burn symptoms in people with sensitive stomach.
This product should be strictly taken under medical supervision.
Take this medicine only in the prescribed dose for the prescribed period of time.
It is best to avoid this product during pregnancy and lactation.
Store in a cool dry place, in an air tight container, away from direct sunlight.
Keep out of reach and sight of children.

Presentation & Package: Jar pack of 100 g.
Shelf life or expiration date: 5 years from the date of manufacture.

Bilvayog: Uses, Ingredients, Dose, Side Effects

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Bilvayog is a proprietary Ayurvedic medicine in lehya/paste/jam form, manufactured by Shree Narayan Pharmaceuticals. It is used in the treatment of diarrhea and dysentery.

Ingredients of Bilvayog:
Each 10 g contains –
Bilva phala [Aegle marmelos] – bael fruit
Shunti [Zingiber officinale] – Ginger rhizome
Maricha [Piper nigrum] – Black pepper – Black pepper has not got its well deserving credit. It certainly is not just another spice. It removes toxins conditions, heals, stimulates organs. It is also used as antidote in insect bites. It is one among the three ingredients of very important Ayurvedic medicine – Trikatu.
Pippali [Piper longum] –Long pepper fruit
Musali [Chlorophytum borivilianum]
Shatavari [Asperagus racemosus]
Amalaki [Embelica officinalis] – Amla – Indian gooseberry
Vidarikanda [Ipomea digitata]
Nagakeshara [Mesua ferrea] – Nagkesar is a very famous Ayurvedic herb used in treating fever, vomiting, urinary tract disorders, migraine etc. It is one among Chaturjata group of herbs. It is used as in powder form along with other spices, and put into many herbal jams including Chyawanprash.
Sharkara [Saccharum officinarum] – sugar

diarrhoea dysentery

Indication of Bilvayog:
Diarrhea
Irritated bowels
Bleeding piles
Chronic recurrent dysentery with mucous
Chronic & resistant infections with watery stools
Indigestion
Flatulence
Abdominal distension
Anxiety due to indigestion
Loss of enthusiasm

Dosage of Bilvayog: 1-2 tsp 2-3 times a day, or as directed by your Ayurvedic doctor.

How long to use?
It can be safely used for a period of 2 – 3 months time, with gradual decrease in dosage.

Side effects of Bilvayog:
Over-dosage may cause gastritis, heart burn symptoms in people with sensitive stomach.
This product is not suitable for people with diabetes and constipation
Store in a cool dry place, in an air tight container, away from direct sunlight.
Keep out of reach and sight of children.
There are no recorded side effects with this medicine.

Presentation & Package: Jar pack of 200 g.
Shelf life or expiration date: 3 years from the date of manufacture.

Brihat Bananthi Leha: Uses, Ingredients, Dose, Side Effects

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Brihat Bananthi Leha is a proprietary Ayurvedic medicine in jam/paste form, manufactured by Bharath Pharmaceuticals. It is a uterine stabilizer and a natural galactogague used in post-natal period to avoid complications and for good lactation. 

Benefits of Brihat Bananthi Leha:
Digestive
Carminative
Astringent
Galactogogue
Energetic

Ingredients of Brihat Bananthi Leha:
Shatapushpa [Foeniculum vulgare] – Dill
Shunti [Zingiber officinale] – Ginger – Dry and fresh ginger are quite similar in action except that the dry one is preferred to fresh on during summers, as per Ayurveda. Ginger is useful in indigestion, asthma, nausea and more.
Pippali [Piper longum] – Long pepper
Draksha [Vitis vinifera] – raisins – Grape is the one of the must-have fruits for everyone. Ayurveda says “Drakshaa Phalottamaa” – of all the fruits grape is the best. When we go to the fruit market, we can not get the sweet grapes always. We may get more-sweet-little-sour variety or more-sour-little sweet variety etc. Each of those varieties have their own effect on Tridosha and our health as a whole. Let us explore the Ayurvedic health benefits of grapes varieties -dry and fresh, unripe, semi ripe, full ripened etc.
Madhu [Honey]

Dosage of Brihat Bananthi Leha: 1 tsp with milk or water twice a day, or as directed by your Ayurvedic doctor.
How long to use?
It can be safely used for a period of 2 – 3 months time, with gradual decrease in dosage.

Side effects of Brihat Bananthi Leha:
There are no recorded side effects with this medicine.
This product is not suitable for people with diabetes.
Over dosage may cause gastritis or burning sensation in stomach.
Store in a cool dry place, in an air tight container, away from direct sunlight.
Keep out of reach and sight of children.

Presentation & Package: Jar pack of 100 g, 200 g & 400 g.
Shelf life or expiration date: 3 years from the date of manufacture.

Chyawan-Vit [Sugar Free]: Uses, Ingredients, Dose, Side Effects

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Chyawan-Vit is a proprietary Ayurvedic medicine in paste/jam/leha form manufactured by Baidyanath Pharmaceuticals. Chyawan-Vit is the only available sugar-free Chyavanaprash. It is prepared by Amla and 51 potent herbs and plant extracts. 

Amla is a rich source of natural vitamin C, minerals and potent herbal nutrients essential to boost immunity and metabolic activity.

It is specially prepared to give the benefits of Chyavanaprash to diabetic patients and those who want to avoid sugar. Diabetes affects major body organs heart, lung, liver, kidney, brain and skin. Baidyanath Chyawan-Vit protects and nourishes these organs and has the properties to counteract most of the complications attacking these organs due to diabetes.

diabetes symptoms

Benefits of Chyawan-Vit:
Boosts immunity and metabolic activity of the body.
It stimulates circulatory, nervous and respiratory systems.
Protects from nervous exhaustion.
Helps improving resistance power of the body.
Natural anti-oxidant.

Ingredients of Chyawan-Vit:
Each 100 g contains –
Amalaki [Embelica officinalis] – 75 g
Go ghrita [Cow’s ghee] – 5 g
Bilva [Aegle marmelos] – 0.4 g
Agnimantha [Premna integrifolia] – 0.4 g
Shyonaka [Oroxylum indicum] – 0.4 g
Kashmari [Gmelina arborea] – 0.4 g
Patala [Stereospermum suaveolens] – 0.4 g
Bala [Sida cordifolia] – 0.4 g
Shalaparni [Desmodeum gangeticum] – 0.4 g
Prishnaparni [Uraria picta] – 0.4 g
Mashaparni [Teramnus labialis] – 0.4 g
Gokshura [Tribulus terrestris] – 0.4 g
Bruhati [Solanum indicum] – 0.4 g
Kantakari [Solanum xanthocarpum] – 0.4 g
Ashwagandha [Withania somnifera] – 0.4 g
Shatavari [Asperagus racemosus] – 0.4 g
Shringi [Pistacia integerrima] – 0.4 g
Bhumyamalaki [Phylanthus niruri] – 0.4 g
Jivanti [Leptadenia reticulata] – 0.4 g
Agaru [Aquilaria agallocha] – 0.4 g – It  is a fragrant tree, commonly known as Agarwood, Aloeswood, Eaglewood etc. It is used in treating diseases related to ear, nose, throat, asthma, cough etc.
Haritaki [Terminalia chebula] – 0.4 g
Guduchi [Tinospora cordifolia] – 0.4 g
Varahikanda [Discorea bulbifera] – 0.4 g
Vidarikanda [Ipomea digitata] – 0.4 g
Musta [Cyperus rotendus] – 0.4 g
Punarnava [Boerhaavia diffusa] – 0.4 g
Utpala [Nymphaea stellata] – 0.4 g – Different types of water lilies are explained in Ayurveda. Among them, Nymphaea stellata and Nymphaea alba are most important. Almost all have been explained to have similar health benefits.
Vriddamoola – 0.4 g
Kaunchabeeja [Mucuna puriens] – 0.4 g
Yastimadhu [Glycyrrhiza glabra] – 0.5 g
Akarakarabha [Anacyclus pyrethrum] – 100 mg
Ela [Elettaria cardamomum] – 225 mg
Pippali [Piper longum] – 500 mg
Kesara [Crocos sativus] – 10 mg
Lavanga [Syzygium aromaticum] – 200 mg
Dalchini [Cinnamomum zeylanicum] – 500 mg
Yastimadhuchurna [Glycyrrhiza glabra] – 500 mg
Tejpatra [Cinnamomum tamala] – 135 mg
Javitri [Myristica fragrans] – 100 mg
Vamshalochana [Bambusa arundinacia] – 300 mg

Nutrition chart from natural sources of Chyawan-Vit:
Vitamin C
Iron
Potassium
Sodium
Manganese
Niacinamide [B-complex group]
Protein
Zinc

Indication of Chyawwan-Vit:
Bronchial ailments
Cough
Dyspnea
Kshaya roga
Weakness of dhatu
Diabetes

Dosage of Chyawan-Vit:
2 tsp morning and evening with milk, or as directed by the physician.
How long to use?
It can be safely used for a period of 2 – 3 months time, with gradual decrease in dosage.

Side effects of Chyawan-Vit:
There are no recorded side effects with this medicine.
Store in a cool dry place, in an air tight container, away from direct sunlight.
Keep out of reach and sight of children.

Presentation & Package: Jar pack of 500 g & 1 kg.
Shelf life or expiration date: 3 years from the date of manufacture.

Chyawanprash – one herbal medicine, many health benefits

 

Dathupusti Leha: Uses, Ingredients, Dose, Side Effects

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Dathupusti Leha is a proprietary Ayurvedic medicine manufactured by Bharath Pharmaceuticals and SDP Ayurveda. It is a general tonic in paste/jam form, also used for improving sexual strength.   Benefits of Dathupusti Leha: Nervine tonic Strengthens muscles Ingredients of Dathupusti Leha: Bharath Pharmaceuticals formula: Draksha -Vitis vinifera Musali -Chlorophytum borivilianum Jatiphala -Myristica fragrans Ela -Elettaria cardamomum […]

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Amritakalp Avaleha Uses, Dose, Ingredients, Side Effects

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Amritakalp Avaleha is a proprietary Ayurvedic medicine manufactured by Lama Company. It is mainly used in the treatment of It improves vigour and vitality diseases.  Ingredients: Ashwagandha – Withania Somnifera – 20mg Safed Mushli – hlororophytum borivallium – 20mg Akarkara – Ancacylus pyrethrum – 10mg Sonth – Zingiber officinale – 10mg Giloy – Tinospora cordifolia […]

The post Amritakalp Avaleha Uses, Dose, Ingredients, Side Effects appeared first on Ayurvedic Medicine Information.

Kankayana Lehyam Uses, Dose, Ingredients, Side Effects

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Kankayana Lehyam is a proprietary Ayurvedic medicine manufactured by AVN Ayurveda Formulation Private Limited Company. It is mainly used to treat piles. Kankayana Lehyam Ingredients: Dusparsha – Tragia involucrata Linn Bilva – Aegle marmelos – Best Ayurvedic herb used in hemorrhoids, has anti inflammatory action Dhanyaka – Coriandrum sativum – Used in hemorrhoids, improves digeston, relieves burning sensation. […]

The post Kankayana Lehyam Uses, Dose, Ingredients, Side Effects appeared first on Ayurvedic Medicine Information.

Madhu Rakshak Uses, Dose, Ingredients, Side Effects

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Madhu Rakshk is a proprietary Ayurvedic medicine manufactured by Dabur India Limited. It is mainly used to reduce high blood sugar, control diabetic symptoms like fatigue.  Madhu Rakshak Ingredients: Vijaysar – Pterocarpus marsupium – It is extensively used for the treatment of diabetes, obesity, diarrhea, vitiligo, eczema, psoriasis etc Tejpatra – Cinnamomum tamala Jamun seed – […]

The post Madhu Rakshak Uses, Dose, Ingredients, Side Effects appeared first on Ayurvedic Medicine Information.

Multani Chyawan Bhog (Sugar Free) Uses, Dose, Side Effects

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Multani Chyawan Bhog (Sugar Free) is a proprietary Ayurvedic medicine manufactured by Multani Pharmaceuticals Ltd. It is mainly used to nourish and improve overall health of children and adult. Multani Chyawan Bhog (Sugar Free) Ingredients: Each 100 grams is prepared from Amla – Emlica officinalis – 83.76 grams – It is best anti aging herb, […]

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Multani Rajbhog Prash Uses, Dose, Ingredients, Side Effects

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Multani Rajbhog Prash is a proprietary Ayurvedic medicine manufactured by Multani Pharmaceuticals Limited. It is mainly used to enhance memory, vigor and vitality, relieves all types of cough. Multani Rajbhog Prash Ingredients: Each 100 gm contains concentrated aqueous Extracts of Dashmool – Group of 10 medicinal roots –  0.400 gm Bilva – Aegle marmelos Agnimantha […]

The post Multani Rajbhog Prash Uses, Dose, Ingredients, Side Effects appeared first on Ayurvedic Medicine Information.

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